Starbucks will officially serve the new Starbucks Frappuccino® Blended Beverages – Mango Fruit Jelly Yogurt and Strawberry Fruit Jelly Yogurt starting July 26. Enjoy these new beverages boasting a delicious combination of chilled yogurt and fruity swirl blended with ice.
Aside from coffee, Starbucks is also offering refreshing drinks with a dose of our favorite fruits. The Mango Fruit Jelly Yogurt Frappuccino® perfectly combines honey-citrus sweet mango and yogurt, a layer of fruit jelly with real mango bits. The Strawberry Fruit Jelly Yogurt Frappuccino® blends strawberry sauce puree, layered with the smooth texture of yogurt and topped hwith strawberry bits.
Enjoy these two refreshing fruit drinks with Triple Chocolate Truffle Cake, a moist buttery white chocolate sponge cake with generous layers of milk and truffle finished with dark chocolate ganache and white chocolate shavings, pair your dirinks with Maple Pecan, Danish a light and flaky Danish pastry with maple filling and topped with chopped pecans, try their Chicken Cannelloni, an al dente pasta filled with chicken flakes and topped with creamy tomato sauce or like the Pan Au Chocolat which features two chocolate batons wrapped in 100% French butter croissant dough and finished with chocolate drizzle.
Please visit the nearest Starbucks and enjoy these new offerings!